4 Winter 2023 ISSUE 4 BUY PDF CONTENTS Up Camping The Kiwi Way, Winter 2023 ​ Up Featured ‘ Let’s go south for a few weeks ’ ‘How many weeks?’ ‘Eight.’ ‘How about six?’ Greenies on the road : Managing food scraps. Winter's here : Some of our most glorious times camping have been in the winter season. Tips and tricks. Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022. Kiwi Burn Hut Loop Track : We put it to a family-friendly test: with my toddler (and his dada) in tow, we set out. Self containment changes in brief RV & Camper business services : Self containment, LPG work, electrical work, motorhome work & more. Table of Contents 2 Small town friendly 4 Editorial: The good news 4 One hundred nights a year 4 Winter’s not going to stop Mavis 5 ‘Let’s go south for a few weeks’ 6 Why we chose our Swift Sprite Quattro caravan 7 I am on track 7 Eight degrees of harm 8 Halfway through my 73 days traveling 9 Greenies on the road: Managing food scraps 10 A stove jack 11 It was cold at Mavora Lakes. Plenty of snow around. 12 Winter's here... Tips and tricks 13 Pegs for tough weather 13 Quinneys Bush Family Holiday Camp 14 Get on ya bike 16 Two long blacks and a cheese scone 17 I did it! My very first solo camping and tramping trip! 18 Gold miner Wattie Thompson 19 Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022 23 Winter at Nokomai Station 23 CampFest — Bulls, 2023 24 Kiwi Burn Hut Loop Track, Mavora Lakes : A family test 26 Waikato west coast road trip 27 Camping as a young family 27 Recipes for camping: Vege Nachos 27 Our morning view, heater on 28 Game: Fill in the grid 29 Kimbolton Sculpture Festival 2023 33 Stop and Stay The Store cafe and camp – Kekerungu (Marlborough) Lakelands Holiday Park , Whanganui 34 NZers go camping: clubs & groups : Life of Van 34 EVENTS — Camping 35 EVENTS — Festivals and show s 36 Self containment changes in brief 37 RV & Camper business services 47 Coffee Time Up Up ​ 1/0

Click on image for full view and caption tiny-chilly-rooftoptent-clean_1211_mw.webp Article title Author Up Up this item , p pageNum GO TO Celebrating Summer Pull quote FC status SEASON 2024 ISSUE 1 BUY PDF CONTENTS Feilding, New Zealand ​

Click on image for full view and caption Preparing tea. ©2023 M Richardson Poptop and campsite with the neighbour's dog. ©2023 M Richardson The camp kitchen. ©2023 M Richardson The hooks in the willows stay put from year to year. ©2023 M Richardson Ready for cooking. ©2023 M Richardson All very handy. ©2023 M Richardson Behind the kitchen the tarp protects the day room. ©2023 M Richardson The camp kitchen ©2023 M Richardson The camp oven got taken home each winter. ©2023 M Richardson When you need lots of hot water the big thermette was perfect. Sometimes, though, you take a bucket over and get hot water from the shower boilers. ©2023 M Richardson Article title Author Up Up this item , p pageNum GO TO Celebrating Summer Pull quote FC status SEASON 2024 ISSUE 1 BUY PDF CONTENTS Feilding, New Zealand ​

4 Winter 2023 ISSUE 4 BUY PDF CONTENTS Up Camping The Kiwi Way, Winter 2023 ​ Up Featured ‘ Let’s go south for a few weeks ’ ‘How many weeks?’ ‘Eight.’ ‘How about six?’ Greenies on the road : Managing food scraps. Winter's here : Some of our most glorious times camping have been in the winter season. Tips and tricks. Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022. Kiwi Burn Hut Loop Track : We put it to a family-friendly test: with my toddler (and his dada) in tow, we set out. Self containment changes in brief RV & Camper business services : Self containment, LPG work, electrical work, motorhome work & more. Table of Contents 2 Small town friendly 4 Editorial: The good news 4 One hundred nights a year 4 Winter’s not going to stop Mavis 5 ‘Let’s go south for a few weeks’ 6 Why we chose our Swift Sprite Quattro caravan 7 I am on track 7 Eight degrees of harm 8 Halfway through my 73 days traveling 9 Greenies on the road: Managing food scraps 10 A stove jack 11 It was cold at Mavora Lakes. Plenty of snow around. 12 Winter's here... Tips and tricks 13 Pegs for tough weather 13 Quinneys Bush Family Holiday Camp 14 Get on ya bike 16 Two long blacks and a cheese scone 17 I did it! My very first solo camping and tramping trip! 18 Gold miner Wattie Thompson 19 Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022 23 Winter at Nokomai Station 23 CampFest — Bulls, 2023 24 Kiwi Burn Hut Loop Track, Mavora Lakes : A family test 26 Waikato west coast road trip 27 Camping as a young family 27 Recipes for camping: Vege Nachos 27 Our morning view, heater on 28 Game: Fill in the grid 29 Kimbolton Sculpture Festival 2023 33 Stop and Stay The Store cafe and camp – Kekerungu (Marlborough) Lakelands Holiday Park , Whanganui 34 NZers go camping: clubs & groups : Life of Van 34 EVENTS — Camping 35 EVENTS — Festivals and show s 36 Self containment changes in brief 37 RV & Camper business services 47 Coffee Time Up Up ​ 1/0

​ ​ BUY PDF CONTENTS Click on image for full view and caption Dehyrdrating food, Danielle-7632 recipe-dehydrator_w.webp recipe_shoshanna-dehydrate_w.webp Dehydrated dinners Margaret Earle Recipes for camping Initially I bought a dehydrator to make fruit snacks for tramping — like dried banana and feijoa. Over time, friends inspired me to use my dehydrator to make pre-cooked dinners. I use a simple round dehydrator with five trays and follow this method: Cook the meal in a large pan until it is almost dry and then spread the contents evenly across the racks of the dehydrator (about 1 cm thick). It will take at least 12 hours for the meal to be sufficiently dehydrated. It should be the consistency of corn flakes. Place the dehydrated meal in a dry plastic bag and seal it. Store it in a cool and dry place away from the direct sun. A dehydrator enables you to make meals in advance for either tramping or camping. These meals will keep for several weeks unrefrigerated and longer if you vacuum seal them. You can make both meat-based and vegetarian meals. When using meat, I have found that generally minced meats (beef, lamb, pork) are easier to rehydrate than chunks of meat. When you want to rehydrate the meal, empty the contents of the bag into a pot or billy. Cover completely with cold water. You can leave it to soak for a while or heat it immediately. Bring to the boil and continue heating until the mixture is fully rehydrated. Here’s a couple of recipes that I have adapted for the dehydrator. Ratatouille Serves 4 Ingredients 3–4 large eggplants Salt 1–2 onions (chopped) 2 Tbsp olive oil 2 400g tins of chopped tomatoes 2 capsicums (chopped) 1–2 tsp dried basil 2–3 chopped zucchini Method Chop eggplants into small cubes; sprinkle liberally with salt and leave for at least 30 mins. Rinse and drain chopped eggplants. Fry chopped onions in olive oil. When onions are clear, add drained eggplant and fry until eggplant is soft. Add additional olive oil as needed. Add chopped tomatoes, capsicum and basil and simmer uncovered until most of the fluid has boiled away. Add zucchini and continue simmering until mixture is dry. Be careful it doesn’t burn or stick to the bottom of the pan. Lay mixture on trays in dehydrator. Turn dehydrator on and check after 12 hours. Continue dehydrating until the contents are the consistency of corn flakes. Can be served with rice or pasta. Venison stew Serves 4 Ingredients 450g venison (diced, all sinew removed) 1 Tbsp olive oil 2½ cups diced potatoes 2 cups diced carrots 1 cup diced celery 1 large onion (diced) 2 cloves garlic (minced) 2 tsp, a mix of dried green herbs Salt and pepper to taste 400g tin of chopped tomatoes 1 cup beef stock (or more, if needed) 1 tsp Worcestershire sauce Method Heat olive oil in a large pan and add diced venison. Sauté for a least 5 minutes until it is beginning to brown. Remove venison. Add potatoes, carrots, celery and onion to pan and sauté for around 10 minutes until they start to soften. Add garlic, dried green herbs, salt and pepper. Cook for a further minute and then add chopped tomatoes, beef stock and Worcestershire sauce. Add venison and bring stew to the boil. If necessary add more beef stock but don’t make the mixture too watery. Simmer covered for 1 – 2 hours, stirring occasionally. When venison is tender, remove lid and boil off any excess liquid. Be careful it doesn’t burn or stick to the bottom of the pan. Lay mixture on trays in dehydrator. Turn dehydrator on and check after 12 hours. Continue dehydrating until the contents are the consistency of corn flakes. Can be served with rice or instant mashed potatoes. Photo above: ©2023 Danielle Carp instagram ckw.nz/dehyrdate-it-video Shoshanna, Instagram GO TO Celebrating Summer ​ ​ Up Up ​ , p 12

BUY PDF CONTENTS 6 Summer 2023 Up Do you need a permit for your BBQ? Up Fire and Emergency New Zealand Charcoal You don’t need a fire permit for a charcoal BBQ or grill in a restricted fire season if you meet the following safety requirements: ● You must have a suitable way to extinguish it within easy reach. ● Don’t use on an apartment balcony, deck, under a roof overhang or within other enclosed areas. ● You must have a suitable way to extinguish the fire within easy reach — a maximum of 5 metres away. ● You must not leave unsupervised while burning. Source: ckw.nz/charcoal-bbq-safety Gas You don’t need a fire permit for gas BBQs, cookers or heaters, but we recommend you: ● Check the fire danger and avoid lighting when the fire danger is Very High or Extreme. ● Regularly check and maintain any gas fittings and connections. ● Have a no-go zone to keep kids and pets safe. ● Have a suitable means to extinguish your fire within easy reach, a maximum of 5 metres away. ● Do not leave your fire unsupervised while burning. n Source: ckw.nz/gas-bbq-safety © Fire and Emergency New Zealand. Creative Commons (CC-BY-NC-ND) Photo: © 2011 Ben Sutherland CC2.0 Up Up ​ ​ bbq-charcoal-ben_mw.webp bbq-charcoal-ben_mw.webp 1/1

Click on image for full view and caption bbq-charcoal-ben_mw.webp Article title Author Up Up this item , p pageNum GO TO Celebrating Summer Pull quote FC status SEASON 2024 ISSUE 1 BUY PDF CONTENTS Feilding, New Zealand ​

​ ​ BUY PDF CONTENTS Click on image for full view and caption bbq-charcoal-ben_mw.webp Do you need a permit for your BBQ? Fire and Emergency New Zealand Charcoal You don’t need a fire permit for a charcoal BBQ or grill in a restricted fire season if you meet the following safety requirements: ● You must have a suitable way to extinguish it within easy reach. ● Don’t use on an apartment balcony, deck, under a roof overhang or within other enclosed areas. ● You must have a suitable way to extinguish the fire within easy reach — a maximum of 5 metres away. ● You must not leave unsupervised while burning. Source: ckw.nz/charcoal-bbq-safety Gas You don’t need a fire permit for gas BBQs, cookers or heaters, but we recommend you: ● Check the fire danger and avoid lighting when the fire danger is Very High or Extreme. ● Regularly check and maintain any gas fittings and connections. ● Have a no-go zone to keep kids and pets safe. ● Have a suitable means to extinguish your fire within easy reach, a maximum of 5 metres away. ● Do not leave your fire unsupervised while burning. n Source: ckw.nz/gas-bbq-safety © Fire and Emergency New Zealand. Creative Commons (CC-BY-NC-ND) Photo: © 2011 Ben Sutherland CC2.0 GO TO Celebrating Summer ​ ​ Up Up ​ , p 24

4 Winter 2023 ISSUE 4 BUY PDF CONTENTS Up Camping The Kiwi Way, Winter 2023 ​ Up Featured ‘ Let’s go south for a few weeks ’ ‘How many weeks?’ ‘Eight.’ ‘How about six?’ Greenies on the road : Managing food scraps. Winter's here : Some of our most glorious times camping have been in the winter season. Tips and tricks. Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022. Kiwi Burn Hut Loop Track : We put it to a family-friendly test: with my toddler (and his dada) in tow, we set out. Self containment changes in brief RV & Camper business services : Self containment, LPG work, electrical work, motorhome work & more. Table of Contents 2 Small town friendly 4 Editorial: The good news 4 One hundred nights a year 4 Winter’s not going to stop Mavis 5 ‘Let’s go south for a few weeks’ 6 Why we chose our Swift Sprite Quattro caravan 7 I am on track 7 Eight degrees of harm 8 Halfway through my 73 days traveling 9 Greenies on the road: Managing food scraps 10 A stove jack 11 It was cold at Mavora Lakes. Plenty of snow around. 12 Winter's here... Tips and tricks 13 Pegs for tough weather 13 Quinneys Bush Family Holiday Camp 14 Get on ya bike 16 Two long blacks and a cheese scone 17 I did it! My very first solo camping and tramping trip! 18 Gold miner Wattie Thompson 19 Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022 23 Winter at Nokomai Station 23 CampFest — Bulls, 2023 24 Kiwi Burn Hut Loop Track, Mavora Lakes : A family test 26 Waikato west coast road trip 27 Camping as a young family 27 Recipes for camping: Vege Nachos 27 Our morning view, heater on 28 Game: Fill in the grid 29 Kimbolton Sculpture Festival 2023 33 Stop and Stay The Store cafe and camp – Kekerungu (Marlborough) Lakelands Holiday Park , Whanganui 34 NZers go camping: clubs & groups : Life of Van 34 EVENTS — Camping 35 EVENTS — Festivals and show s 36 Self containment changes in brief 37 RV & Camper business services 47 Coffee Time Up Up ​ 1/0

​ ​ BUY PDF CONTENTS Click on image for full view and caption NZLC logo-tr.png NZ’s independent national network for self-containment certification authority Gary Stoneley With a national network of more than 170 self-containment testing officers, NZ Lifestyle Camping supports the NZ leisure camping industry. You do not need to be a member of a club or organisation to get your self-containment certification through NZLC but must have a vehicle that is fit for the purpose of habitation. NZ Lifestyle Camping’s network of testing officers adhere to the requirements of the current NZ Standard, NZS 5465:2001, for the self-containment of motor vehicles. We are currently working with our industry partners to implement the new self-containment regulations due to take effect in December 2023. Recent legislative changes mean that while the current 4 year, NZ-wide standard remains in force, restrictions affect ‘free’ camping on public land (council controlled, LINZ land and possibly some DOC land). We remain committed to supporting all types of campers throughout NZ. For persons with camping vehicles containing portable toilets, a limited certificate can be issued which identifies your vehicle as self-contained for staying on all other land in NZ (commercial, private, club-owned) or at events requiring self-containment. To find or arrange a self-containment check please contact a testing officer near you. nzlifestylecamping.com : https://www.nzlifestylecamping.com North Is: https://www.nzlifestylecamping.com/northisland South Is: https://www.nzlifestylecamping.com/southisland Fees NZ Lifestyle Camping has a standard processing and issue fee of $45 to cover the costs of issuing the required documentation and maintaining our national network. This is as well as any fee testing officers may charge for their time. New Plumbers, Gasfitters and Drainlayers Board self-containment regulations are not in force yet and some time away. An additional levy of $120 will apply. We wish everyone safe travels. We encourage ‘Leave no Trace’ principles when camping. Kind regards, Gary Stoneley, NZ Lifestyle Camping Ltd Ph 027 246 9778 nzlifestylecamping.com FYI: We do not recommend freedom camping while you await your final documentation and window card. Without these you are at risk of receiving a $400 fine. More on Freedom camping and self-containment: The freedom camping law needs to change Self-containment certification: which one is yours? What to do? Upgrade? Wait? Editorial — Caught in the middle Who is advocating for NZers who camp? There’s no need to rush this summer NZ’s independent national network for certification GO TO Celebrating Summer ​ ​ Up Up ​ , p 23

​ ​ BUY PDF CONTENTS Click on image for full view and caption tiny-darkmoon-bivvy.facebook.katana_mw.webp Fishing Darkmoon Angler Johnson Fishing. ©2023 Darkmoon Angler Johnson GO TO Celebrating Summer ​ ​ Up Up ​ , p 10

4 Winter 2023 ISSUE 4 BUY PDF CONTENTS Up Camping The Kiwi Way, Winter 2023 ​ Up Featured ‘ Let’s go south for a few weeks ’ ‘How many weeks?’ ‘Eight.’ ‘How about six?’ Greenies on the road : Managing food scraps. Winter's here : Some of our most glorious times camping have been in the winter season. Tips and tricks. Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022. Kiwi Burn Hut Loop Track : We put it to a family-friendly test: with my toddler (and his dada) in tow, we set out. Self containment changes in brief RV & Camper business services : Self containment, LPG work, electrical work, motorhome work & more. Table of Contents 2 Small town friendly 4 Editorial: The good news 4 One hundred nights a year 4 Winter’s not going to stop Mavis 5 ‘Let’s go south for a few weeks’ 6 Why we chose our Swift Sprite Quattro caravan 7 I am on track 7 Eight degrees of harm 8 Halfway through my 73 days traveling 9 Greenies on the road: Managing food scraps 10 A stove jack 11 It was cold at Mavora Lakes. Plenty of snow around. 12 Winter's here... Tips and tricks 13 Pegs for tough weather 13 Quinneys Bush Family Holiday Camp 14 Get on ya bike 16 Two long blacks and a cheese scone 17 I did it! My very first solo camping and tramping trip! 18 Gold miner Wattie Thompson 19 Before the cyclone : Freedom Camping Eastern Hawke's Bay, Winter 2022 23 Winter at Nokomai Station 23 CampFest — Bulls, 2023 24 Kiwi Burn Hut Loop Track, Mavora Lakes : A family test 26 Waikato west coast road trip 27 Camping as a young family 27 Recipes for camping: Vege Nachos 27 Our morning view, heater on 28 Game: Fill in the grid 29 Kimbolton Sculpture Festival 2023 33 Stop and Stay The Store cafe and camp – Kekerungu (Marlborough) Lakelands Holiday Park , Whanganui 34 NZers go camping: clubs & groups : Life of Van 34 EVENTS — Camping 35 EVENTS — Festivals and show s 36 Self containment changes in brief 37 RV & Camper business services 47 Coffee Time Up Up ​ 1/0